Farah Sabir

Master of Science Nutritional Science (San Jose State University)

UnhealthySugarDrinks

Shocking Sugar Levels In Popular Drinks

It is no secret that drinking sugary beverages that are high in empty calories, combined with low physical activity, is contributing to obesity in the United States. Studies after studies have shown the link. These sugary and, sometimes, artificially sweetened beverages not only provide zero value to our diets nutritionally but also increase cravings and […]

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Hot Pockets

How Nestlé Misleads America With Hot Pockets

Nestlé is a Swiss food giant that produces a wide range of products, most of which are highly processed and extremely unhealthy when eaten regularly. Let’s look at one such product made by Nestlé: highly processed junk sold in the United States as Hot Pockets. Like many other multinational food companies, Nestlé also adapts its

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Hostess

Food Industry Freakout Over RFK Jr. Appointment

The food industry seems to be freaking out over the policy changes that RFK Jr. will bring come January. According to a recent report (DiNapoli, 2024), food companies like Smuckers, who manufacture the Hostess brand of pre-packaged products, are nervously waiting to see if they can continue with their highly processed and nutritionally low products.

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Pop-Tarts

Please Stop Eating Pop-Tarts Immediately

Pop-Tarts are another item I badly want to see removed from our school lunch menus and cafeterias. They are a classic example of highly processed, pre-packaged, low-nutritional junk being sold in our supermarkets. For those unfamiliar people (most of the world outside the U.S.), Pop-Tarts are made by Kellogg’s and marketed as a quick, easy-to-prepare

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McDonald's Fries

Are McDonald’s French Fries Ingredients Healthier in the U.S. or UK?

By now, we’ve all probably heard about the differences in ingredients for McDonald’s world-famous French fries between the United States and Europe, notably the United Kingdom. It turns out that McDonald’s has been adding a few more ingredients to its US fries than in its UK ones. Ingredients Comparison But before we find out which

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Processed American Cheese

The Truth About American Cheese: Are We Eating Plastic?

Cheese is not only delicious but also very nutrient-rich since it is made from milk. It is a concentrated source of protein, calcium, phosphorous, and vitamin A. But not all cheeses are created equal. There are natural cheeses made from curdling milk with an enzyme and/or an acid, and then there are Processed cheeses. Let’s

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